Sephardic Jewish · dinner
Sopa de Avas
A simple Sephardic bean stew, traditionally served on Friday night and reheated for Shabbat, rich and balanced by tomatoes.
- servings
- 4
Original recipe on ajhs.org
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getsaucepan.com/r/027da65c-462d-4798-9758-f2757089e8c0 · Original: https://ajhs.org/hamin-a-sephardic-sabbath-stew/