Peru's Tempting Tacu Tacu

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1. 1Step 1: Caramelize onion in hot oil for 3 minutes. Add garlic and fry 30 seconds. Incorporate cooked beans with stock; cook 3 minutes.
2. 2Step 2: Mash beans in pan with a masher to form a paste. Fold in yellow chili paste. In a separate bowl, add rice. Fold mashed beans to rice. Mix until uniform.
3. 3Step 3: Sauté rice-bean mixture. Add oil to pan. Begin to work mixture into an oval form using a spoon. The sides should be lightly browned.