British · breakfast
The Best Full English Breakfast Is the One You'll Make at Home A homemade full English breakfast featuring sausages, ham, beans, crispy smashed potatoes, eggs, mushrooms, toast, and tomatoes, with tips for making each component delicious.
servings 4 Original recipe on bonappetit.com
Keep this recipe Add a copy of The Best Full English Breakfast Is the One You'll Make at Home to your Saucepan library.
Save it to your library Sign in to keep a copy you can scale, cook from and add to your grocery list.
Back to 4 servings The Meats sausage links, packed with sage and high-quality pork bacon, optional, or a slab of hard-seared ham breakfast ham, optional, hard-seared The Beans canned baked beans mustard, preferably dijon, a spoonful red wine vinegar, a splash The Potatoes potatoes, for crispy smashed potatoes The Eggs eggs, for frying or scrambling olive oil, for frying eggs The 'Shrooms mushrooms, oyster, shiitake, and maitake mix butter, for browning mushrooms garlic, for mushrooms thyme, for mushrooms The Bread toast, rye, sourdough, or white The Black Pudding? black pudding, optional, only if high-quality The Tomatoes heirloom tomatoes, cut into wedges melted butter, for tomatoes herbs, for tomatoes The Beverage black coffee, for serving stout, a pint, for serving
Steps Clear checks Tap an ingredient or step to check it off.
1 Step 1: Par-boil the sausages, then sear them on high heat to get a crispy casing.2 Step 2: For the secondary meat, hard-sear a slab of breakfast ham (or use bacon).3 Step 3: Open a can of baked beans, add a spoonful of mustard and a splash of vinegar (preferably dijon and red wine vinegar), heat it up, and call it a day.4 Step 4: Make crispy smashed potatoes using the boil-then-roast technique.5 Step 5: Cook eggs your way: olive-oil-fried eggs for tradition, or scrambled eggs for easy portioning; poach or soft-boil if you prefer.6 Step 6: Cook an eclectic mix of mushrooms (oyster, shiitake, maitake) in brown butter with garlic and thyme until golden and crispy.7 Step 7: Toast your bread (rye, sourdough, or white) to link all the elements.8 Step 8: If you have high-quality black pudding, fry it up; otherwise, skip it.9 Step 9: Cut heirloom tomatoes into wedges, toss them in melted butter and herbs, and roast in the oven at 450 degrees (or use a skillet setup).10 Step 10: Serve with a cup of black coffee and a pint of stout.getsaucepan.com/r/199ef81f-eb09-46b4-b7ef-69c5a9dad849 · Original: https://www.bonappetit.com/story/full-english-breakfast-at-home?srsltid=AYCX9vLG2BkCUmP50Djbczh4GNvzGYVJdNOGSseuwdCCcdXD7TAFZPKh
What Saucepan does Free on iPhone. No ads.
Save from Instagram, TikTok or any site Tap Share on a Reel, a video or a recipe page. You get ingredients, steps, a photo and credit to the creator. Cook Mode with timers that ring One big step at a time, hands-free. Timers start from the step and ring across the room. What can I make tonight? Scan your grocery receipt and see which saved recipes you can cook with what you bought. Plan the week, shop one list Pick dinners from your own recipes and send everything to one grocery list, sorted by aisle. Share and follow Share with everyone, only friends, or anyone with the link. Follow cooks you like and post what you made. Fits your diet and allergies Set them once. Every recipe shows whether it fits and flags the one ingredient that does not, with a swap. Android is coming soon.