Chana Chaat

Name: Chana Chaat
Prep time: 20 min
Cook time: 20 min
Total time: 1 h
Yield: 1 servings
Cuisine: Pakistani
Ingredients: 1 cup Chanay/Cholay/Chickpeas, boiled; 1 cup water or reserved boiled chickpeas water; 4 tbsp Tamarind paste*; 1 tsp coriander seeds, lightly roasted; 1 tsp cumin seeds, lightly roasted; 1 tsp red chili flakes; 1 tsp salt; 1 tsp sugar; red onion, tomato, green chilies, coriander leaves, mint, finely chopped, optional, according to requirement

A simple one-pot Pakistani chickpea salad with tamarind, roasted spices, and fresh garnishes.

total: 1 hr
prep: 20 min
cook: 20 min
serving: 1

Original recipe on bakefresh.net

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getsaucepan.com/r/1e6ad514-7369-4900-9131-3d88f06d74c0 · Original: https://bakefresh.net/chana-chaat-recipe-easy-1-pot-recipe/