Classic Tzimmes

Name: Classic Tzimmes
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 4 servings
Cuisine: Ashkenazi
Ingredients: 2 tbsp schmaltz, or neutral oil; 1 lb Peeled carrots, cut to ¼ inch rounds; 0.5 onion, cut to 2; 0.5 cup prunes; 0.5 cup chicken broth, or vegan chicken-flavor broth; 1 tsp honey; 1 cinnamon stick; 1 tsp Kosher salt; 1 tsp juniper berries or black pepper corns

A sweet and savory Ashkenazi carrot side dish cooked with prunes, honey, and spices in schmaltz or oil.

total: 45 min
prep: 25 min
cook: 20 min
servings: 4

Original recipe on veredguttman.com

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Ingredients

4 servings

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getsaucepan.com/r/298af16a-7c50-4164-8e86-1520e96729fd · Original: https://veredguttman.com/classic-tzimmes/