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Taiwanese Bento Chicken Cutlets

Crispy on the outside and juicy inside, these Taiwanese chicken cutlets are marinated in a savory five-spice mixture, coated in sweet potato flour, and pan-fried to golden perfection.

total
40 min
prep
5 min
cook
15 min
servings
4

Original recipe on tiffycooks.com

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Ingredients

4 servings

Steps

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