Fish Tacos With Best Fish Taco Sauce

Name: Fish Tacos With Best Fish Taco Sauce
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 24 servings
Cuisine: American
Ingredients: 24 small white corn tortillas; 1.5 lb tilapia; 0.5 tsp ground cumin; 0.5 tsp cayenne pepper; 1 tsp salt; 0.25 tsp black pepper; 1 tbsp olive oil; 1 tbsp unsalted butter; 0.5 small purple cabbage; 2 medium avocado, sliced; 2 roma tomatoes ), diced (optional; 0.5 diced red onion; 0.5 bunch Cilantro, longer stems removed; 4 oz 1 cup Cotija cheese, grated; 1 lime cut into 8 wedges to serve; 0.5 cup sour cream; 0.333 cup mayonnaise; 2 tbsp lime juice, from 1 medium lime; 1 tsp garlic powder; 1 tsp Sriracha sauce, or to taste

Seasoned tilapia baked and served in toasted corn tortillas with cabbage, avocado, tomatoes, onion, cilantro, cotija cheese, lime wedges, and a garlic-lime Sriracha crema.

total: 55 min
prep: 30 min
cook: 25 min
servings: 24

Original recipe on natashaskitchen.com

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Ingredients

24 servings

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getsaucepan.com/r/2fcb2efb-f43c-4c70-88de-beeaf96a1319 · Original: https://natashaskitchen.com/fish-tacos-recipe/