Jamaican Plantain Porridge

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1. 1Step 1: If you need to make coconut milk from scratch, make it and set it aside.
2. 2Step 2: Wash, peel, and slice the green plantains into about 1.5-inch pieces.
3. 3Step 3: Put the plantains and water in a blender and pulse until chopped fine, then blend to a smooth puree.
4. 4Step 4: Pour the puree into a pot with the cinnamon and turn the stove on low heat. Keep stirring to prevent lumps. Add the salt and stir.
5. 5Step 5: Add the coconut cream and stir for about 15 minutes.
6. 6Step 6: Add the milk and stir.
7. 7Step 7: Add the vanilla and nutmeg and stir.
8. 8Step 8: After about 20-25 minutes of total cooking time, turn off the heat and add the condensed milk.