Tex-Mex Chili Corn Carne

Name: Tex-Mex Chili Corn Carne
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: Tex-Mex
Ingredients: 1.5 tbsp olive oil; 1.5 lbs ground beef; 1 onion, chopped; 2 tsp POI's Minced garlic; 2 tablespoons POI's Chili powder; 1 tbsp POI's Seasoning salt; 1 can crushed tomatoes; 1 cup POI's Dark Red kidney beans, rinsed; 1 cup corn; 2 cups broth; 2 tsp oregano; 1 tsp POI's rock sugar; POI's Himalayan pink Salt; POI's ground pepper, to taste

A hearty Tex-Mex chili made with ground beef, kidney beans, and corn, simmered with aromatic spices for a comforting and flavorful meal.

total: 1 hr
cook: 1 hr
servings: 4

Original recipe on prideofindia.co

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Ingredients

4 servings

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getsaucepan.com/r/3a46ee2d-e753-4811-b8e1-e9eb0a590d5f · Original: https://www.prideofindia.co/blogs/blog/tex-mex-crowd-pleaser-a-chili-con-carne-recipe-that-truly-wows?srsltid=AYCX9vKYitVYuIjDUaOxxxNCns3JdQCsb6KaYvaYY2z6XDYbgA3M5FuF