Kaya Toast

Malaysian · breakfast

Kaya Toast

A simple Malaysian breakfast of crispy toasted bread spread with sweet coconut jam and topped with a slice of cold butter that melts into the warm toast.

total
5 min
prep
5 min
serving
1

Original recipe on rasamalaysia.com

Keep this recipe

Add a copy of Kaya Toast to your Saucepan library.

Save it to your library

Sign in to keep a copy you can scale, cook from and add to your grocery list.

Get the app

Saucepan keeps all your recipes in one place, builds your grocery list and rings timers while you cook. Your account works on the website too.

Download on the App Store

Android is coming soon.

Android is coming soon.

Ingredients

1 serving

Steps

Tap an ingredient or step to check it off.