Fettuccine Alfredo Recipe

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1. 1Step 1: Cook the fettuccine according to package instructions.
2. 2Step 2: Heat a saucepan or cooking pot and pour-in the milk then bring to a boil.
3. 3Step 3: Add the heavy whipping cream and stir then let boil.
4. 4Step 4: Adjust the heat to the lowest possible then add the Parmesan and Romano cheeses. Stir continuously until cheese melts and the texture of the mixture becomes fine.
5. 5Step 5: Whisk the egg yolks in a mixing bowl then add about 5 tablespoons of the milk-cheese mixture. Continue whisking until everything is well distributed.
6. 6Step 6: Add the egg yolk mixture in the saucepan/cooking pot and stir until the texture becomes thick.
7. 7Step 7: Add the cooked fettuccine and toss until the noodles are well covered with sauce.
8. 8Step 8: Add the crumbled fried bacon, salt, and pepper and mix with the other ingredients.
9. 9Step 9: Transfer to a serving plate then serve. Share and enjoy!