Moroccan Meatball Tagine with Green Olives and Lemon

Name: Moroccan Meatball Tagine with Green Olives and Lemon
Yield: 4 servings
Cuisine: Moroccan
Ingredients: onion, sautéed with garlic, cinnamon, cumin and coriander; garlic, sautéed with onion and spices; cinnamon, sautéed with onion and garlic; cumin, sautéed with onion and garlic; coriander, sautéed with onion and garlic; beef, for meatballs; tomato sauce, for sauce; green olives, chopped, added at end; lemon zest, added at end

A Moroccan-style meatball tagine featuring tender beef meatballs simmered in a sweet and savory tomato sauce with green olives and lemon zest.

servings: 4

Original recipe on 177milkstreet.com

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Ingredients

4 servings

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getsaucepan.com/r/56c8a255-56a1-4cb7-8895-03279bb0c7f7 · Original: https://www.177milkstreet.com/stories/sweet-savory-and-sauced-moroccan-meatballs