Roasted Tzimmes Platter

Jewish · side

Roasted Tzimmes Platter

A modern roasted take on the classic Ashkenazi tzimmes, featuring sweet potatoes, carrots, red onion, and fresh fennel tossed with a honey, lemon, and ginger dressing.

servings
7

Original recipe on thejewishtable.substack.com

Keep this recipe

Add a copy of Roasted Tzimmes Platter to your Saucepan library.

Save it to your library

Sign in to keep a copy you can scale, cook from and add to your grocery list.

Get the app

Saucepan keeps all your recipes in one place, builds your grocery list and rings timers while you cook. Your account works on the website too.

Download on the App Store

Android is coming soon.

Android is coming soon.

Ingredients

7 servings

Dressing

Steps

Tap an ingredient or step to check it off.