Back to 4 servings Turkish Rice Pilaf long-grain white rice orzo shallot butter chicken stock Salt and pepper bay leaf toasted almonds parsley
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1 Step 1: Melt butter over medium heat, add orzo & shallot & stir until brown.2 Step 2: Add rice and stir in to coat with oil3 Step 3: Add broth, bay leaf, cover, and cook over low heat until the stock is absorbed and soft.4 Step 4: Remove bay leaf and fluff with a fork.5 Step 5: Add some toasted almonds and parsley.getsaucepan.com/r/62e0dfd9-3e2f-47a1-911f-a6dc31e1a34b · Original: https://franglosaxon.com/turkish-rice-pilaf/
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