Kofta

Tap an ingredient or step to check it off.

1. 1Step 1: Put the meat in a large food processor or blender and process until smooth. Alternatively, pound with a pestle.
2. 2Step 2: Add the onion and parsley and process until it becomes a paste. Add the egg, cinnamon, allspice and salt and pepper and mix well.
3. 3Step 3: Take about 1 to 2 Tbsp. of the meat mixture in your hands and shape it into a cigar shape. Place in a skewer. Continue until all the meat is skewered.
4. 4Step 4: Preheat grill to medium high, broiler or oven to 375F. Cook kofta on the grill or broiler for about 4 minutes per side, or in the oven for about 12 minutes per side.