Hungarian Tomato-Pepper Stew (Lecsó)

Name: Hungarian Tomato-Pepper Stew (Lecsó)
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 6 servings
Cuisine: Eastern European
Ingredients: 1 medium onion, sliced thinly; 2 tbsp bacon grease, or oil; 1 lb peppers, Hungarian wax, banana, Italian, or green bell peppers, cut into 1/4-inch strips; 3 large tomatoes, very ripe, peeled, and chopped, or use the shortcut below; 1.5 tsp sugar; 1.5 tsp salt; 1 tbsp sweet Hungarian paprika

A one-skillet Hungarian vegetable stew made with peppers, tomatoes, onions, and sweet paprika, yielding a chunky sauce-like texture.

total: 1 hr
prep: 15 min
cook: 45 min
servings: 6

Original recipe on thespruceeats.com

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Ingredients

6 servings

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getsaucepan.com/r/6ab5aaed-62ca-488a-9b80-6573a89f4a49 · Original: https://www.thespruceeats.com/hungarian-lecso-tomato-pepper-stew-recipe-1136692