Braaied Snoek with Orange & Apricot Butter

Name: Braaied Snoek with Orange & Apricot Butter
Prep time: 10 min
Cook time: 16 min
Total time: 26 min
Yield: 4 servings
Cuisine: South African
Ingredients: 1 Snoek preferrabley fresh) cleaned and butterflied as a whole fish.); 100 gm apricot jam; 100 gm Kerrygold butter; Zest and juice of an orange, or blood orange; 2 sprigs of thyme; 0.5 tsp smoked paprika; Salt & coarsely ground pepper; lemon wedges to serve; Chopped parsley to serve, optional

A South African braaied snoek glazed with a sweet and citrusy apricot and orange butter, grilled over coals or in the oven.

total: 26 min
prep: 10 min
cook: 16 min
servings: 4

Original recipe on drizzleanddip.com

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4 servings

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getsaucepan.com/r/6bf75061-3d9c-4118-8c32-78894e77c808 · Original: https://drizzleanddip.com/2022/09/14/braaied-snoek-with-orange-apricot-butter/

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