The Second Best Tahini Cookies

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1. 1Step 1: Preheat the oven to 350F. Line a baking sheet with parchment paper and place the sesame seeds in a small bowl.
2. 2Step 2: Combine the vegetable oil and sugar in a large bowl, and whisk until smooth.
3. 3Step 3: Add the tahini and silan, and whisk again until smooth.
4. 4Step 4: Add the flour, baking powder, and salt and mix until it forms a soft dough. You will have to mix it until it thickens. The dough should feel similar to a freshly open Play-dough container.
5. 5Step 5: Scoop out balls of cookie dough using a 1 1/2 tablespoon ice cream scoop.
6. 6Step 6: Roll each dough ball into the sesame seeds until they are completely covered, and place them on the lined baking sheet.
7. 7Step 7: Flatten the cookies using the bottom of a glass, and bake them for 13 minutes.
8. 8Step 8: Let the cookies cool completely before taking them out of the baking sheet.