Locro: A Hearty One-pot Dish with Ancestral Roots

Argentinian · main

Locro: A Hearty One-pot Dish with Ancestral Roots

A traditional Argentinian stew made with pumpkin, white corn, lima beans, chorizo, bacon, beef, and pork, finished with a spicy quiquirimichi sauce.

servings
4

Original recipe on artsandculture.google.com

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Ingredients

4 servings

For the quiquirimichi sauce

Steps

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