Lenten Chocolate Chip Cookies

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1. 1Step 1: Preheat the oven to 350 °F.
2. 2Step 2: In a medium bowl, whisk together the dry ingredients and set aside.
3. 3Step 3: In the bowl of a mixer, combine the remaining ingredients except the chocolate chips. Beat with the paddle attachment until smooth and well combined.
4. 4Step 4: Turn the mixer off, add the dry ingredients to the wet, and mix until well combined. If the batter seems too dry and crumbly, add more water, a tablespoon at a time. Then add the chocolate chips and mix well, preferably with a wooden spoon or rubber spatula.
5. 5Step 5: Shape cookies using a mini scooper or a tablespoon measure. Place on a parchment or silicone lined baking sheet, 2 inches apart, and bake on the middle rack for 12 minutes. Remove from the oven, let cool on the sheet for a minute or two, then transfer to a cooling rack. Repeat with the remaining batter.