Chorba-Shorba (Algerian Chickpea and Chicken Soup)

Name: Chorba-Shorba (Algerian Chickpea and Chicken Soup)
Prep time: 15 min
Cook time: 1 h 20 min
Total time: 1 h 35 min
Yield: 4 servings
Cuisine: Algerian
Ingredients: 1 1b chicken drumsticks, about 4-5; 2 tbsp olive oil; 1 onion, finely diced; 3 clove garlic, minced; 4 tsp ras el hanout, Algerain spice mix; 0.5 tsp ginger, ground; 0.5 tsp turmeric; 0.25 tsp cinnamon; 0.75 tsp sweet paprika; 32 oz chicken stock; 32 oz water; 15 oz Chickpeas, one can about 15 ounces drained; 15 oz Diced tomatoes, 1 can; 0.5 preserved lemon, finely chopped; 0.25 cup fresh cilantro, chopped; 0.5 juice of a lemon

A spicy and wonderful Algerian soup made with chicken, chickpeas, tomatoes, and aromatic spices.

total: 1 hr 35 min
prep: 15 min
cook: 1 hr 20 min
servings: 4

Original recipe on internationalcuisine.com

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Ingredients

4 servings

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getsaucepan.com/r/840d4ce9-0bee-4d91-bbce-1d2e1dad2fdd · Original: https://www.internationalcuisine.com/chorba-shorba/