Nepali Dal Bhat Recipe | Red Lentil Dal

Name: Nepali Dal Bhat Recipe | Red Lentil Dal
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 6 servings
Cuisine: Nepalese
Ingredients: 2 Dry red chilies; 0.5 " Cinnamon stick; 2 Cloves; 2 Cardamom pods; 1 tsp Cumin seeds; 1.5 tsp Coriander seeds; 5 ~ 6 Peppercorns; 0.5 cup Red Lentils/ Masoor Dal; 2 tsp Oil; 1 Small Onion, finely chopped; 0.25 tsp Turmeric; 2 tbsp Cilantro, finely chopped; To taste Salt

A comforting Nepali red lentil dal flavored with a homemade spice powder, served with steamed rice.

total: 1 hr
prep: 15 min
cook: 45 min
servings: 6

Original recipe on cookshideout.com

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Ingredients

6 servings

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getsaucepan.com/r/856c6f1e-9212-4a66-823d-e488a64eeb02 · Original: https://www.cookshideout.com/nepali-dal-bhat-recipe