Tofu Bolognese

Name: Tofu Bolognese
Cook time: 40 min
Total time: 40 min
Yield: 3 servings
Cuisine: Italian
Ingredients: 250 g tofu, recipe suggests 450g, but 250g used; 140 g tomato paste, 1 tub; 1 red bell pepper; 1 green bell pepper; 6 tomatoes, instead of bottled or canned ones; 1 tablespoon thyme; carrots, cooked before garlic; garlic, fried after carrots; soy sauce, only a quarter of recommended amount

A vegetarian twist on classic spaghetti bolognese using tofu, bell peppers, tomatoes, and thyme for a rich, meatless sauce.

total: 40 min
cook: 40 min
servings: 3

Original recipe on enthusiasticbuddhist.com

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Ingredients

3 servings

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getsaucepan.com/r/95693b62-7b09-4570-b7c5-d48e57b86826 · Original: https://www.enthusiasticbuddhist.com/easy-vegetarian-meals-aspiring-vegetarian-buddhists/