Brigadeiro Brazilian Fudge Balls

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1. 1Step 1: Add the condensed milk, the butter, and the chocolate powder to a medium saucepan and stir.
2. 2Step 2: Cook over medium heat, for approximately 10 minutes, stirring repeatedly and scraping the sides and the bottom of the pan with a spatula to avoid burning.
3. 3Step 3: The brigadeiro is ready when you scrape the bottom of the pan, and the brigadeiro takes 2-3 seconds to come back to its place, or when the mixture reaches 205F-208F - You can use a candy thermometer, or just a regular food thermometer to check.
4. 4Step 4: Pour the hot brigadeiro into a dish or a plate, and let it cool - about 2 hours.
5. 5Step 5: Meanwhile, pour sprinkles in a deep plate or bowl.
6. 6Step 6: When the brigadeiro is cooled, butter your hands, and scoop 1/2 Tbsp to Tbsp portions and roll little balls.
7. 7Step 7: Roll the little balls in the sprinkles.
8. 8Step 8: Keep them in a cool place or in the refrigerator until serving time.