Classic Pisco Sour

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1. 1Step 1: Prepare simple syrup by combining equal parts sugar and water in small pot and heating until the sugar is dissolved. Let cool and set aside.
2. 2Step 2: Juice limes and lemons for enough juice to make as many cocktails as you're planning
3. 3Step 3: To make one pisco sour combine 3 oz pisco, 1 oz simple syrup, 1/2 oz lemon juice, 1/2 oz lime juice, and egg white in a cocktail shaker over ice
4. 4Step 4: Shake vigorously for 30-45 seconds and pour into high ball classes. Make sure you shake out all the foam that's left at the bottom of the shaker
5. 5Step 5: Dot with angostura bitters and serve!