Record-Breaking Mac & Cheese

Name: Record-Breaking Mac & Cheese
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 8 servings
Cuisine: American
Ingredients: 16 oz dry macaroni; 2.5 cup whole milk; 0.333 cup salted butter; 3 cup Cooper® Sharp American, shredded, White or Yellow Cheese; 1 cup sharp cheddar, shredded; 1 tsp flour; 1 cup Parmesan, flakes or shredded; 0.5 tsp onion powder; 0.5 tsp garlic powder; Buttered or seasoned breadcrumbs, as desired

A creamy baked macaroni and cheese made with Cooper Sharp American cheese, sharp cheddar, and Parmesan, topped with breadcrumbs and broiled until golden.

total: 40 min
prep: 30 min
cook: 10 min
servings: 8

Original recipe on coopercheese.com

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Ingredients

8 servings

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getsaucepan.com/r/a7ddf25d-2455-4dda-953e-1dcf33eb8032 · Original: https://coopercheese.com/blogs/macaroni-cheese/record-breaking-mac-cheese?srsltid=AYCX9vLkluAqbMq-eDGNNkReralTZG2CsFir-hLjyfnaa5uTr3-c9uUd