Indian · side

Masoor Dal

A simple, comforting whole brown lentil stew simmered with turmeric and amchur, then finished with a sizzling ghee tadka of cumin, garlic, and red chili.

total
30 min
prep
10 min
cook
20 min
servings
4

Original recipe on whiskaffair.com

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Ingredients

4 servings

Steps

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