Sev Tamatar Ki Subzi

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1. 1Step 1: Heat oil in a pan over medium heat, then add cumin seeds and mustard seeds.
2. 2Step 2: Once they splutter, add hing powder.
3. 3Step 3: Add tomatoes and salt, and sauté the tomatoes until they soften a little. Then add water to the tomatoes and let the water boil until the tomatoes are cooked well.
4. 4Step 4: Add turmeric powder, red chili powder, cumin powder, and sugar. Once the spices are mixed well, add sev, turn off the stove, and serve with rotis and rice.