Cuban Yuca Con Mojo

Name: Cuban Yuca Con Mojo
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4 servings
Cuisine: Cuban
Ingredients: 2 lb yuca, peeled and cut into 4 inch chunks; 6 cup water, salted; 0.333 cup white vinegar; 1 red onion, sliced; 0.25 cup olive oil; 1 tsp salt, or to taste; 0.5 tsp ground black pepper, or to taste; 6 clove garlic, minced; 1 tsp dried oregano; 0.25 tsp cumin; 1 lime, juiced

Tender boiled yuca tossed with a tangy pickled onion and garlic mojo sauce makes a classic Cuban side dish.

total: 30 min
prep: 5 min
cook: 25 min
servings: 4

Original recipe on latinamommeals.com

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Ingredients

4 servings

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getsaucepan.com/r/c316f4aa-df3a-4b76-ac97-c0a2b1ba5cf4 · Original: https://latinamommeals.com/tender-yucca-in-an-onion-sauce-recipe/