Patagonian · main
Curanto
Curanto is an ancient Patagonian cooking method that uses hot stones in an earth pit to cook meats, vegetables, and fruits.
- servings
- 4
Original recipe on artsandculture.google.com
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getsaucepan.com/r/d0c21499-bc5b-4b5d-884e-20f012b869fd · Original: https://artsandculture.google.com/story/curanto-the-age-old-patagonian-tradition-of-hot-stones-gustar/EQVxbojXH_Nf0Q?hl=en
