Biscuits and Gravy

Name: Biscuits and Gravy
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8 servings
Cuisine: American
Ingredients: 8 Flakey Buttermilk Biscuits; 1 lb pork sausage; 2 tbsp + 1 teaspoon s all-purpose flour ), s, (18 g; 2.5 cup half and half ), (600 ml; 1 tbsp butter ), (14 g; 0.125 tsp dried thyme ), (0.25 g; 0.125 tsp dried crushed rosemary ), (0.25 g; 0.125 tsp crushed red pepper flakes ), (0.25 g; freshly ground black pepper, , to taste

A southern-style sausage gravy served over warm flaky buttermilk biscuits, made with simple pantry ingredients.

total: 15 min
prep: 5 min
cook: 10 min
servings: 8

Original recipe on tastesbetterfromscratch.com

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Ingredients

8 servings

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getsaucepan.com/r/dac9c204-27c3-49b5-a600-12efc9f8971d · Original: https://tastesbetterfromscratch.com/sausage-gravy-biscuits/