Back to 4 servings Pork patties 1.5 lb fatty ground pork (at least 20% fat) 2 tbsp fish sauce 2 tbsp oyster sauce 3 tbsp brown sugar 1 tbsp roasted rice powder, or toast rice and grind fine 0.5 tsp ground black pepper 0.25 cup lemongrass, finely minced 4 cloves garlic, finely minced 1 small shallot, finely minced 2 tsp vegetable oil, for oiling hands and grill Pickled vegetables 2 cups thinly sliced green papaya, or carrot, daikon or kohlrabi 2 tsp fine sea salt 1 tbsp sugar 2 tbsp white vinegar Dipping broth 1 cup hot water 0.75 cup sugar 0.75 cup fish sauce 3 tbsp lime juice, about 1 lime 6 cloves garlic, finely minced 2 Thai chilies, thinly sliced To serve 14 oz dried rice vermicelli 1 head lettuce, leaves washed cucumber, sliced mixed fresh herbs, mint, Thai basil, cilantro
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1 Step 1: Combine the ground pork, fish sauce, oyster sauce, brown sugar, rice powder, pepper, lemongrass, garlic and shallot in a large bowl and mix until evenly combined.2 Step 2: Oil your hands, then shape the mixture into about 32 small patties, roughly 2 inches across and a half inch thick. Chill for 15 minutes so they firm up.3 Step 3: Toss the sliced papaya with the salt and let it sit for 30 minutes. Rinse well, squeeze dry, then mix with the sugar and vinegar. Let it sit at least 1 hour for best flavor.4 Step 4: Stir the sugar into the hot water until fully dissolved. Add the fish sauce, lime juice, garlic and chilies, then taste and adjust.5 Step 5: Cook the rice vermicelli according to the package directions, then drain, rinse under cold water and set aside.6 Step 6: Preheat a charcoal grill, or a griddle pan over medium-high heat, and oil the grates. Grill the patties about 8 minutes per side until lightly charred and cooked through, with no pink in the center. Alternatively, pan-fry over high heat about 5 minutes per side.7 Step 7: Divide the noodles, lettuce, cucumber, herbs and pickled papaya among four bowls. Add the grilled patties and spoon the dipping broth over the top, or serve it on the side.getsaucepan.com/r/0c522229-5de7-5a53-a08e-9da58aa2ef4b
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