Bulalo (Filipino Beef Marrow Soup)

Filipino · dinner

Bulalo (Filipino Beef Marrow Soup)

Bulalo is a clear Filipino soup of beef shank and marrow bones simmered until the meat is fork-tender and the broth is rich, then finished with corn, potatoes and greens. It is served hot with rice and a fish sauce and calamansi dipping sauce.

total
3 hr 20 min
prep
20 min
cook
3 hr
servings
6

Keep this recipe

Add a copy of Bulalo (Filipino Beef Marrow Soup) to your Saucepan library.

Save it to your library

Sign in to keep a copy you can scale, cook from and add to your grocery list.

Ingredients

6 servings

Soup

Vegetables

Dipping sauce

To serve

Steps

Tap an ingredient or step to check it off.

Cook this in Saucepan

Bulalo (Filipino Beef Marrow Soup) as one big step at a time. Hands free, with timers that ring.

  • Cook Mode. Big steps you can read from across the counter.
  • Timers. Start one from the step that needs it.
  • Your groceries. Send the ingredients to one list.
Open in SaucepanDownload on the App StoreFree on iPhone

More from Grace Tan

See all of Grace Tan's recipes

What Saucepan does

Free on iPhone. No ads.

Download on the App Store

Android is coming soon.

SaucepanFree on iPhoneOpen in SaucepanGet the app